FAST FOOD TREND: FROM 'JUNK FOOD' to 'FRESH FOOD'

Fast food is cheap, convenient, filling, and to many of us it tastes good. If you are eating out, a fast food restaurant is often the cheapest option, but unfortunately not a healthy one. Eating just one fast food meal can pack enough calories, sodium and fat for an entire day or more. Eating fast food on a regular basis can lead to a host of different health problems, both physical and psychological.

After a long period of fast food (which is also known as junk food) is rampant and master franchise in the world market, so lately, along with increasing public awareness of healthy food, and supported also by the incessant promotion of health in various print and electronic media, it is predicted that the habit of eating fast food will shift toward healthy fast food, fast food with very fresh ingredients or named "Fresh Food". This trend shifting has been proved by starting the emergence of a variety of health fast food made from organic materials in various area and awareness to reduce the consumption of MSG (monosodium glutamate).

Although at various fast food restaurants already provide additional fresh foods like salads, fruit juice, etc., but the need for specialized fresh food gradually become apparent. In some countries even there are some fast food restaurants by the main fresh food menu, as an example is the "Salad Creation", provides a variety of special options menu salad is much more complete of salad that can be found at any fast food restaurant.

So, this is the opportunity for entrepreneurs for establishing the fast food restaurants with healthy fast food menu.